|
Current Talmage Wine Selections
| |
To begin personalizing your wine Talmage Wine, visit the Order Wines by the Case or Wine Gifts page.
Talmage Cellars 2005 Sonoma County Cabernet Sauvignon
This 2005 Talmage Cellars Sonoma County Cabernet Sauvignon has generous amounts of cherry, cassis and vanilla with a small amount of moist tobacco and earthiness to accent the nose. There is also a sweetness in the aroma similar to molasses. The mouth-feel is rich with plenty of oak and vanilla flavor to satisfy your palate.
Talmage Cellars 2008 Sonoma County Merlot
This 2008 Talmage Cellars Sonoma County Merlot has aromas of plum, blackberry and anise with hints of kiwi and vanilla. The flavors are a mirror of the aromas with a medium to heavy weight on the palate. The finish is medium to long with moderate tannin and food-friendly acidity. Enjoy this wine with hamburgers, cream of mushroom soup, barbecued ribs or medium cheeses such as Havarti. This wine is a perfect addition to a fun evening with family and friends, and it is also available with your personalized labels when ordered by the case.
Talmage Cellars 2009 Monterey Chardonnay
This 2009 Talmage Cellars Monterey Chardonnay has aromas of fresh
green apple, Bartlett pear and fennel with hints of citrus and oak. The
flavors are a medium-weight mix of the ripe fruit characters and pleasing
crispness. The finish is medium length and a nice combination of fruit and
acidity. Enjoy this wine with a warm spinach salad, chicken Dijon, fish &
chips, or soft cheeses such as brie.
Talmage Cellars Sparkling Brut
This North Coast Sparkling wine was produced using the traditional methods started by Dom Perignon over 300 years ago with the control of the secondary fermentation in the bottle. This fermentation produces the familiar fizz of carbon dioxide that makes this wine effervesce. After aging and riddling, the process of inverting the bottles and removing the yeast sediment, the bottles are topped up and corked. This wine should be consumed within 2 years of release.
|
|
