Whether you’re a beginner or a seasoned pro, we’ve got recipes that’ll make you proud, from Ralph Lauren’s favorite cheeseburger to a mouthwatering cedar plank salmon. And each smoky, sizzling creation includes an ideal pairing. So grab your chef’s hat and call your crew. There’s a fun summer in the making!

Brown Sugar BBQ Pork

Fall-apart tender, smoky, sweet and savory. A serious carnivore favorite.

Brown Sugar BBQ Pork

PAIRS WITH: Terroir Cellars 2020 Grenache

*Recipe and photo courtesy of epicurious.com.

Flank Steak with Sweet Corn Radish Salad

Easy to prepare, yet this really delivers the goods in the delicious department.

Flank Steak with Sweet Corn Radish Salad

PAIRS WITH: Fact 2020 Cabernet Franc

*Recipe and photo courtesy of sidechef.com

Ralph Lauren Ranch Burger

Is it RL’s secret sauce or the chuck/brisket/short rib mix that takes this over the top? You be the judge.

Ralph Lauren Ranch Burger

PAIRS WITH: 2018 Artisan 5 Cabernet Sauvignon

*Recipe and photo courtesy of bonappetit.com

Portobello Mushroom Cheeseburgers

Even meat lovers love it. Juicy and flavorful, with Swiss cheese, banana peppers, grilled red onion – mmm!

Portobello Mushroom Cheeseburgers

PAIRS WITH: Homage Cellars 2019 Petite Sirah

*Recipe and photo courtesy of charbroil.com

Cedar Plank Salmon

Meltingly soft, slow roasted and caramelized with honey, this Is well worth learning a few plank tricks.

Cedar Plank Salmon

PAIRS WITH: Panache Lane Flamboyant

*Recipe and photo courtesy of epicurious.com.

Miss Ollie’s Jerk Chicken

Jamaica’s scrumptiously spicy, smoky, unforgettable chicken is even better when marinated for a day.

Miss Ollie’s Jerk Chicken

PAIRS WITH: Halcyon 2020 Chardonnay 

*Recipe and photo courtesy of epicurious.com.

Cajun Shrimp and Sausage Skewers

Inspired by a Louisiana shrimp boil, make this as fiery as you want. Laissez les bons temps rouler! (“Let the good times roll!”)

Cajun Shrimp and Sausage Skewers

PAIRS WITH: Terroir Cellars 2020 Sauvignon Blanc

*Recipe and photo courtesy of McCormick & Company, Inc.

Japanese Izakaya Wings

Sweet, spicy and succulent, they’re skewered for ease and sprinkled with wasabi Furikake flakes for heat.

Japanese Izakaya Wings

PAIRS WITH: Terroir Cellars 2020 Grenache

*Recipe and photo courtesy of McCormick & Company, Inc.

Grilled Romaine Caesar

With grilled lemons, fresh romaine, homemade dressing, crunchy croutons and parmesan crisps, it’s a winner.

Grilled Romaine Caesar

PAIRS WITH: Homage Cellars 2019 Pinot Grigio

*Recipe and photo courtesy of traegergrills.com.

Mexican Street Corn

Layers of flavor. Creamy, roasty, salty and sweet – you’ll be hooked and happy.

Mexican Street Corn

PAIRS WITH: Homage Cellars 2018 Viognier

*Recipe and photo courtesy of thespruceeats.com.

Loaded Smashed Potatoes

Grill ‘em, smash ‘em, stuff ‘em, char ‘em. You won’t believe how good they are.

Loaded Smashed Potatoes

PAIRS WITH: Milano Cellars 2019 Barbera

*Recipe and photo courtesy of McCormick & Company, Inc..

Roasted Garlic Grilled Vegetables

Vegetables take on new dimensions when you roast them in garlic.

Roasted Garlic Grilled Vegetables

PAIRS WITH: Fleur Bleu 2020 Sauvignon Blanc

*Recipe and photo courtesy of McCormick & Company, Inc..

Candied Bacon Bourbon Brownies

Not your grandma’s brownies, these are decadent and otherworldly. And hey, you deserve them.

Candied Bacon Bourbon Brownies

PAIRS WITH: Milano Cellars 2020 Merlot

*Recipe and photo courtesy of Louisianagrills.com.

Spiced Peach Melba

Ginger-spiced grilled peaches and fresh raspberries meet up with vanilla ice cream for a heavenly creation.

Spiced Peach Melba

PAIRS WITH: Panache Lane Flamboyant

*Recipe and photo courtesy of McCormick & Company, Inc..

Banana Split Nachos

That’s right. Grilled fruit, chocolate chips, cinnamon-y “nacho” chips and ice cream.

Banana Split Nachos

PAIRS WITH: le Cadeau Semi-Seco Sparkling

*Recipe and photo courtesy of twohealthykitchens.com.

 

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