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1. Combine all ingredients in a pot over low heat. 2. Bring the wine to a low simmer and heat for 20 minutes, stirring occasionally. 3. Ladle the mulled wine into mugs and garnish with a blackberry inserted into a rosemary sprig (optional).
1. Warm the milk in a pan over a medium heat and whisk in the chocolate, cocoa powder, vanilla extract, sugar and salt until the chocolate has melted and everything is combined. 2. Stir in the Port and serve with whipped cream, marshmallows and chocolate sauce (optional).
When the house is enveloped in the heavenly scent of spices, fruits and juices simmering in wine, you know it’s time to celebrate. Whatever your preference—red, white, hearty, light or even sparkling—you’ll find something to love in these mulled wines. To your health! A mulled wine reduction in a glass of bubbly is extraordinary. Bubbly […]
For Valentine’s or Galentine’s and any time the occasion calls for show-stopping cocktails, you can count on these clever, tasty creations. Bring on the bubbly, the berries and the best celebrations! Fresh blackberry syrup, sparkling wine and lots of love–a seductive potion for a special day. Love Potion Cocktail PAIRS WITH: Paquet Cadeau Rosé Sparkling […]
