Asian Beef Lettuce Wraps

Asian Beef Lettuce Wraps

This delicious recipe for Asian Beef Lettuce Wraps pairs perfectly with Cookie Cellars Biscotti.

DIRECTIONS:

1. Heat oil in large skillet on medium heat. Cook ground beef until browned, stirring occasionally.

2. Stir in soy sauce, brown sugar, garlic, ginger and white pepper. Add carrots; cook and stir 2 to 3 minutes or until tender.

3. Serve beef mixture wrapped in lettuce leaves with sesame seed, green onions and any other Asian-inspired toppings, if desired.

*Recipe and Photo Courtesy of McCormick & Company, Inc.