Coconut Curry Rice

Coconut Curry Rice

This delicious recipe for Coconut Curry Rice pairs perfectly with Glory Cellars 2018 Chardonnay.


1. Melt butter in medium saucepan on medium heat. Add curry powder and sugar; cook and stir 30 seconds.

2. Pour water and coconut milk into saucepan. Bring to boil. Stir in Rice Mix; return to boil.

3. Reduce heat to low; cover and simmer 25 minutes or until rice is tender. Remove from heat. Let stand 5 minutes before serving.

*Recipe and Photo Courtesy of McCormick & Company, Inc.