Herbed Turkey Burgers

This delicious recipe for Herbed Turkey Burgers pairs perfectly with the Table Red Wine.

DIRECTIONS:

1. Mix ground turkey, Seasoning and mustard in medium bowl until well blended. Shape into 4 patties.

2. Cook in nonstick skillet on medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 165°F).

3. Serve burgers on rolls with desired condiments and toppings.

 

*Recipe and Photo Courtesy of McCormick & Company, Inc.