Herbed Turkey Burgers

This delicious recipe for Herbed Turkey Burgers pairs perfectly with the Table Red Wine.


1. Mix ground turkey, Seasoning and mustard in medium bowl until well blended. Shape into 4 patties.

2. Cook in nonstick skillet on medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 165°F).

3. Serve burgers on rolls with desired condiments and toppings.


*Recipe and Photo Courtesy of McCormick & Company, Inc.