Red Sangria

Red Sangria

This delicious recipe for Red Sangria pairs perfectly with Table Red, White and Rosé Wine (3-Bottles).

DIRECTIONS:

1. Mix all ingredients in large pitcher.

2. Cover. Refrigerate at least 1 to 2 hours to allow flavors to blend or until ready to serve.

3. Serve chilled in beverage glasses.

4. Garnish with fresh peach and strawberry slices, if desired.

*Recipe and Photo Courtesy of McCormick & Company, Inc.