Rosemary Roasted Chicken

This delicious recipe for Rosemary Roasted Chicken pairs perfectly with the Monarch 2017 Tannat.

DIRECTIONS:

1. Preheat oven to 375°F. Place chicken on rack in foil-lined roasting pan. Brush with oil.

2. Mix rosemary, seasoned salt and thyme in small bowl. Rub evenly over entire chicken.

3. Roast 1 to 1 1/2 hours until chicken is cooked through. Serve with Perfect Chicken Gravy, if desired.

*Recipe and Photo Courtesy of McCormick & Company, Inc.