Ingredients

  • 1 Bottle of red wine
  • 3 Cinnamon sticks
  • 2 Cup(s) Orange juice
  • 2 Cup(s) Apple cider
  • 1 Teaspoon(s) Orange zest
  • 1/4 Cup(s) Brandy
  • 8-10 Cloves
  • 2/3 Cup(s) Honey
  • 2 Teaspoon(s) Ginger
  • 2 Star anise
  • Orange slices for garnish

Directions

Simmer all ingredients for 25 minutes. Ladle & serve with orange slices.