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Elance Cellars 2017 North Coast Reserve Cuvée



This 2017 blend of 85% Cabernet Sauvignon, 10% Merlot and 5% Cabernet Franc from Lake County in the North Coast of California is already mature.

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Blackberry, cherry and prune are the first aromas in the nose. Later, this maturity is expressed by notes of pepper, dark chocolate and toasted oak. This wine is a great example of a Bordeaux-style blend displaying tannins, acidity and structure in perfect balance. Barrel-aging provides power and tannins. This well-balanced, dry wine’s many varietals each bring their own layer of complexity to the final wine.

Enjoy our very food-friendly Elance Cellars 2017 Reserve Cuvée with lamb shanks, meat stew or roasted pork. Try it with the featured recipe: Tuscan Beef Stew with Mushrooms.




Bronze - 2019 Dan Berger's International Wine Competition

Silver - 2020 San Francisco Chronicle Wine Competition