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Terroir Cellars 2018 AOC Bordeaux, France L’Ouverture



Our Terroir Cellars L’Ouverture was produced in one of the most famous winegrowing regions in the world, Bordeaux, France.

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This appellation has great terroir and we wanted to showcase it with this wine. This L’Ouverture blend of 80% Merlot and 20% Cabernet Sauvignon displays a deep dark color in the glass with a nose of dark fruits like blackberry and black currant. Later, aromas of pepper, dark chocolate, leather and caramel come forward and a hint of oak is discernable at the finish. It is lush in the mouth and balanced between the fruit, acidity and tannins and can be enjoyed for a few more years.

This polished and structured wine will pair well with dishes like roasted turkey and chicken, pork chops or game meat. Try it with the featured recipe: Roasted Paprika Cornish Hens.




Silver - 2020 Sunset International Wine Competition