All American Burger

All American Burger

This delicious recipe for All American Burger pairs perfectly with Declaration Cellars Eagle Talon 2023 Cabernet Sauvignon.

Servings

4

Prep

10m

Cook

12m

Ingredients

  • 1 Pound Lean ground beef

  • 2 Tablespoons French’s® Tomato Ketchup Squeeze Bottle

  • 1 Tablespoon McCormick® GRILL MATES Hamburger Seasoning

  • 1 Teaspoon French’s® Worcestershire Sauce

  • 4 Hamburger rolls

Directions

1. Mix ground beef, ketchup, Hamburger Seasoning and Worcestershire sauce in medium bowl until well blended. Shape into 4 patties.

2. Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Toast rolls on the grill, open-side down, about 30 seconds or until golden.

3. Serve burgers on toasted rolls with desired toppings and condiments.


*Recipe and Photo Courtesy of McCormick & Company, Inc.

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