Pork Tacos Street Style
This delicious recipe for Pork Tacos Street Style pairs perfectly with Panache Lane Bodacious.
Servings
8
Prep
10m
Cook
6h
Ingredients
- 3 Pound(s) Boneless pork shoulder roast, trimmed and cut into 2 pieces
- 1 Package McCormick® Street Taco Pork Carnitas Seasoning Mix
- 16 (6-inch) tortillas, warmed
Directions
1. Coat pork evenly with the Seasoning Mix. Place pork in slow cooker. Cover.
2. Cook 5 to 6 hours on HIGH or 8 to 10 hours on low, until pork is tender. Slow Cooker Tip: For best results, do not remove cover during cooking.
3. Shred pork in slow cooker using 2 forks. Serve meat in tortillas with desired toppings, such as queso fresco or Cotija cheese, avocado, finely chopped onions, cilantro and lime wedges.
*Recipe and Photo Courtesy of McCormick & Company, Inc.
