OLD BAY Barbecue Chicken
1. Mix 2 tablespoons of the OLD BAY, ketchup, vinegar and molasses in medium bowl until blended. Set aside. Brush chicken with oil. Sprinkle with remaining 1 teaspoon OLD BAY. 2. Prepare grill for indirect medium-low heat (275°F to 300°F). Preheat grill by turning all burners to medium. Turn off burner(s) on one side. Place […]
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