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Bacon-Wrapped Chopped Steak

Bacon-Wrapped Chop Steak

1. Prepare grill for direct cooking. 2. In a large bowl, lightly incorporate together ground beef and pan sausage. Make 1-inch thick patties. Wrap each patty with one piece of bacon around the edge of the patty. Secure bacon ends with a toothpick. Season both sides of patty liberally with Stubb’s Beef Rub or Stubb’s […]

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