Stargazer Cocktail
1. Fill a cocktail shaker with ice. 2. Add wine, dark rum, vanilla syrup, and pineapple juice and shake well. 3. Strain into a tall glass filled with ice. 4. Garnish with lime and grilled pineapple (optional).
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1. Fill a cocktail shaker with ice. 2. Add wine, dark rum, vanilla syrup, and pineapple juice and shake well. 3. Strain into a tall glass filled with ice. 4. Garnish with lime and grilled pineapple (optional).
1. In a pitcher, combine all ingredients except club soda. 2. Cover and chill for at least four hours or overnight. 3. Pour in the club soda just before serving. *Recipe and Photo Courtesy of McCormick & Company, Inc.
1. Mix coconut milk, 4 tablespoons of sugar and vanilla until well blended. 2. Divide between 10 popsicle molds. Freeze 1 to 2 hours or until firm. 3. Meanwhile, place wine, strawberries, remaining 2 tablespoons sugar and extracts in a blender. 4. Blend until smooth. Pour evenly over frozen coconut milk layer in each popsicle […]
1. Mix vinegar, honey, Za’atar Seasoning, dill weed, salt and garlic powder in a large bowl. Gradually whisk in olive oil until completely combined. 2. Add chickpeas, vegetables and mint; toss to coat well. Cover. Refrigerate at least 30 minutes or until ready to serve. Sprinkle with feta cheese before serving.